Ultimate Chocolate Chip Cookies

These are the best chocolate chip cookies you’ll ever make! Crispy on the edges, chewy in the middle, and loaded with chocolate chips.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup (2 sticks) butter, softened
• 3/4 cup granulated sugar
• 3/4 cup packed brown sugar
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 cups chocolate chips

Instructions

1. Preheat oven to 375°F (190°C).
2. Mix flour, baking soda, and salt in a bowl. Set aside.
3. Beat butter and both sugars until creamy.
4. Add eggs and vanilla to butter mixture, mix well.
5. Gradually blend in flour mixture.
6. Stir in chocolate chips.
7. Drop rounded tablespoons onto ungreased baking sheets.
8. Bake for 9-11 minutes or until golden brown.
9. Cool on baking sheet for 2 minutes, then transfer to wire rack.

Secret Tip: Chill the dough for 24 hours before baking for extra flavor depth!

Tags: cookies, dessert, chocolate, baking, sweet treats